Did you know?

An estimated $31 Billion dollars in food waste occurs every year in Canada according to consulting firm Value Chain Management International. Roughly 47% of that total is wasted at the consumer level. That means, by throwing away unused food, we as consumers put $14.5 billion dollars a year into local landfills and compost sites!

By creating your meals with us, you are only assembling meals to the exact specifications you will make and eat without waste.

At a retailer level, we never buy perishable food that we don't have an accounted use for, and we only buy what we need for each session days in advance. We strive to use every bit of the food we can and what is left is always composted.

 

 

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